Description
Black Duck is our experimental seasonal espresso blend.
We intentionally select green coffee, which we roast to showcase distinct fruit flavours while maintaining a balanced acidity.
Our current offerings consists of:
- 50% Brazil Sao Silvestre Anaerobic Natural
- 50% Kenya Ngariama Washed
Espresso recipe
DOSE: 20G
YIELD: 40G
TIME: 25-30Sec
